At Monaghan Mushrooms we’re obsessive about quality. We believe that our quality is second to none and that we operate to the most demanding standards found anywhere in the world. We undertake excellent growing & harvesting techniques, minimal handling and efficient cooling in order to maintain the highest quality standards.
All our sites are frequently inspected by independent third parties to demonstrate compliance to the following standards:
- The British Retail Consortium (BRC) Global Standard for Food Safety* Companywide Grade A compliance.
*BRC is a recognised scheme under the Global Food Safety Initiative (GFSI) – and is benchmarked against the SQF (Safe Quality Food) 2000 Level 2 Program. - Tesco Food Manufacturing Standards
- Tesco Nurture
- Assured Produce
- The Soil Association Organic Standard
- GlobalGap (accredited by the Global Food Safety Initiative (GFSI)- and is benchmarked against the SQF (Safe Quality Food) 1000 Level 2 Program
- Leaf
- Field to Fork
